Michel Reybier is a French businessman who started his career in the food industry in the 1970s. In 1976, Mr. Reybier founded Aoste, a French charcuterie brand that became a leading group in the sector. About 20 years later, Mr. Reybier sold the Aoste group as well as his other firms in the food industry in order to enter the luxury services sector. Mr. Reybier is strongly committed to transmitting the simplicity, authenticity and refinement of French-style luxury to the world.
In the 2000s, Michel Reybier acquired the Château de Cos d’Estournel, a prestigious French vineyard near Bordeaux, and founded the luxury hotel group La Réserve, which today counts three establishments. Mr. Reybier also owns several other hotel chains and vineyards in France and internationally. Mr. Reybier has invested in private hospitals in Switzerland, as well as in Global Jet, a jet operator that manages about 70 private jets. Mr. Reybier is currently on the board of 20 different companies, serving as either Chief Executive Officer or Chairman.
One of Mr. Reybier’s principal strengths is his deep knowledge of Embassair’s target customers. Due to his prior business experiences, Mr. Reybier has developed an understanding of the expectations and desires of these customers and knows how to fulfill their needs.
Michel Reybier currently resides in Switzerland, where he manages his companies and promotes Embassair Group to European business people.
“My vision of luxury, which combines authenticity, simplicity and discretion, perfectly captures Embassair’s philosophy. Embassair’s commitment to excellence is aligned with my expectations of high-quality services and conception of travel. I am very proud to be part of this project.”